1. 70% Sistem Imun Ada di Pencernaan (GALT):
Vighi, G., Marcucci, F., Sensi, L., Di Cara, G., & Frati, F. (2008). Allergy and the gastrointestinal system. Clinical and Experimental Immunology, 153(Suppl 1), 3–6. https://doi.org/10.1111/j.1365-2249.2008.03713.x
Jung, C., Hugot, J. P., & Barreau, F. (2010). Peyer's patches: The immune sensors of the intestine. International Journal of Inflammation, 2010, 823710. https://doi.org/10.1155/2010/823710
West, C. E., Dzidic, M., Prescott, S. L., & Jenmalm, M. C. (2015). Bugging allergy: Role of pre-, pro- and synbiotics in allergy prevention. Allergology International, 64(1), 46–52. https://doi.org/10.1016/j.alit.2014.12.003
AAAS Science. (2024). Understanding gut immunity: Exploring host-microbe interactions and therapeutic strategies. Science. https://www.science.org/content/webinar/understanding-gut-immunity-exploring-host-microbe-interactions-and-therapeutic
2. Bakteri Baik Butuh Serat — SCFA Melatih Sistem Imun
Tan, J. K., Macia, L., & Mackay, C. R. (2023). Dietary fiber and SCFAs in the regulation of mucosal immunity. Journal of Allergy and Clinical Immunology, 151(2), 361–370. https://doi.org/10.1016/j.jaci.2022.11.007
Xia, L., Meng, Q., & Li, Y. (2024). Short-chain fatty acids: Linking diet, the microbiome and immunity. Nature Reviews Immunology, 24, 577–595. https://doi.org/10.1038/s41577-024-01014-8
Mansuy-Aubert, V., & Ravussin, Y. (2024). Microbiota-derived short chain fatty acids in pediatric health and diseases: From gut development to neuroprotection. Frontiers in Microbiology, 15, 1456793. https://doi.org/10.3389/fmicb.2024.1456793
3. 96% Anak Indonesia Tidak Cukup Makan Buah dan Sayur
Kemenkes RI. (2018). Riset Kesehatan Dasar (Riskesdas) 2018. Badan Penelitian dan Pengembangan Kesehatan, Kementerian Kesehatan Republik Indonesia.
Muthia, G., Nuraini, N., & Fikawati, S. (2023). Beyond the plate: Uncovering inequalities in fruit and vegetable intake across Indonesian districts. Nutrients, 15(9), 2160. https://doi.org/10.3390/nu15092160
4. Setiap Kali Anak Sakit, Bakteri Baik di Pencernaan Ikut Rusak
Smatti, M. K., Al Thani, A. A., & Yassine, H. M. (2019). Mixed viral-bacterial infections and their effects on gut microbiota and clinical illnesses in children. Scientific Reports, 9, 967. https://doi.org/10.1038/s41598-018-37162-w
Andermann, T. M., Rezvani, A., & Bhatt, A. S. (2020). Diarrhea as a potential cause and consequence of reduced gut microbial diversity among undernourished children in Peru. Frontiers in Public Health, 8, 53. https://doi.org/10.3389/fpubh.2020.00053
Faleye, A., Oladipo, A., & Akinseye, J. F. (2024). Altered gut microbiota and predicted immune dysregulation in early childhood SARS-CoV-2 infection. Frontiers in Immunology, 15, 1456793. https://doi.org/10.3389/fimmu.2024.1399746